Feel-Good Plates
Explore delicious feel-good plates recipes.
90 recipes
Explore delicious feel-good plates recipes.
90 recipes
I absolutely love cooking with chicken thighs because they’re packed with flavor and remain tender even after cooking. Each recipe here is designed to showcase their juicy texture, whether you're grilling, roasting, or slow-cooking. I've experimented with various marinades and spices to complement the natural richness of the meat. Once you try these recipes, you'll see why chicken thighs have become my go-to for weeknight dinners and special occasions alike.
I love nothing more than coming home to the aroma of a delicious meal simmering in my crockpot. These simple crockpot meals have become a game-changer for my busy days. With minimal prep time and the ability to transform inexpensive ingredients into comforting dishes, I can whip up a family favorite without sacrificing my day. Plus, the convenience of letting the crockpot do the heavy lifting means I can spend more time with my loved ones while still enjoying a hearty home-cooked feast.
I absolutely love making Zucchini Tomato Chickpea Casserole in the summer months when zucchini is bursting with flavor. This comforting dish is not only easy to prepare but also combines a delightful medley of textures and tastes. Each bite is a celebration of fresh ingredients, and I enjoy knowing it's packed with nutrition too. It’s perfect for weeknight dinners, and I often make a double batch because the leftovers taste even better the next day!
I absolutely adore making a creamy tomato chickpea stew on chilly evenings. It's comforting, nourishing, and full of flavor, combining the warmth of tomatoes with the creaminess of coconut milk. Every time I prepare it, I savor the way the spices mingle with the chickpeas, creating a dish that's not only delicious but also incredibly satisfying. Whether I'm enjoying it alone or sharing with friends, this stew has become a staple in my kitchen—especially with some fresh bread on the side!
I absolutely love whipping up this Sunday Vegetable Pot Pie with Biscuit Topping as a cozy and comforting meal to share with family. There’s something so satisfying about combining seasonal vegetables in a creamy sauce, nestled under a layer of flaky biscuits. Not only is it hearty and delicious, but it’s also a great way to use up any leftover veggies from the week. Trust me when I say, it makes for an inviting centerpiece on any dining table, especially on a relaxing Sunday evening.
I absolutely love the creativity involved in making these Valentine Dinner Stuffed Sweet Potatoes. When I first made them for a special dinner, I was amazed at how the combination of flavors came together seamlessly. The sweet potatoes are not only delicious but also allow me to incorporate ingredients that enhance the romantic vibe of the evening. With a few simple additions, these can be both a lovely starter or a fantastic main dish that impresses without overwhelming. Who wouldn’t want to dig into these vibrant, stuffed beauties?
When I think of a romantic dinner, filet mignon with red wine sauce immediately comes to mind. I love how easy it is to elevate this classic cut of beef into something truly special with just a few simple ingredients. Cooking it to the perfect medium-rare creates a tender, juicy experience accompanied by the rich depth of the red wine sauce. Whether I'm celebrating an anniversary or simply want to impress someone special, this dish never fails to deliver an unforgettable dining experience filled with flavor and elegance.
I absolutely love making veggie sliders with garlic aioli! These delightful little bites are packed with flavor and perfect for any gathering. The combination of fresh vegetables and savory spices creates a mouthwatering experience that satisfies both veggie lovers and meat eaters alike. The garlic aioli adds a creamy, rich finish that elevates these sliders to a whole new level. Trust me, once you try them, you'll find yourself craving these juicy sliders again and again!
I absolutely love making Super Bowl Loaded Potato Skins for game day! They're the perfect way to showcase crispy potato skins packed with flavor and topped with all my favorite ingredients. It's a fun and interactive dish that everyone can customize to their liking. I like to use a mix of cheddar and mozzarella cheese along with crispy bacon bits and fresh green onions. The result is a mouthwatering appetizer that disappears in minutes, making it ideal for a crowd during the big game!